Recipes Made Healthy Recipes
Strawberry Salsa
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Make the most of strawberry season and whip up this fruity salsa. Colorful and oh so easy to make, this salsa is a little sweet, a little tangy, and a little spicy.
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Grilled Mini Pizzas
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The perfect appetizer for your next barbeque party, these grilled mini pizzas taste like they’ve been cooked in a brick oven.
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Mediterranean Potato Salad
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Light, colorful, and bursting with bold Mediterranean flavors, this potato salad is a fresh twist on traditional potato salad. Outrageously delicious and potluck worthy for sure!
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Triple Berry Napoleons
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Flaky strips of crisp phyllo dough are layered with a lightened cream cheese filling and naturally sweet fresh berries. Simply elegant and outrageously delicious!
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Barbecue Baked Beans
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Sweet, savory, and a little smoky – the perfect flavor profile for these barbecue baked beans. Using canned beans makes this recipe quick and easy to prepare.
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Potluck Perfect Broccoli Salad
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Nutrient-packed fresh broccoli is combined with red onion, raisins, bacon, and sunflower seeds. Tossed in a lightened, creamy dressing, this classic salad is definitely potluck worthy.
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Chopped Antipasto Salad
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A colorful combination of vegetables come together in this Italian-inspired salad. A crowd pleaser for sure.
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Taco Lasagna
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Layers of seasoned beef and black beans, salsa, cheddar cheese and corn tortillas are baked together in a yummy casserole and topped with lettuce, tomatoes and jalapeño slices. Hello Taco Tuesday!
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Triple Orange Muffins
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The delicate citrus flavor of these muffins comes through whether you enjoy them warm or at room temperature.
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Sweet and Sour Shrimp
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Colorful bell peppers, juicy pineapple, and tender shrimp come together in a sweet and savory sauce. Served over brown rice, this recipe is going to become a family favorite.
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Chicken Piccata
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This classic chicken piccata recipe features a light, bright, and flavorful lemony sauce with briny capers. Served with pasta and a simple tossed salad, it’s a perfect springtime dish.
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Mediterranean-inspired Focaccia
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This classic, rustic, Italian bread is topped with spinach, sun dried tomatoes, olives, onion, and feta and parmesan cheese. Using thawed pizza dough makes this focaccia recipe so simple to assemble.
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Strawberry Cobbler
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This ultimate springtime dessert makes the most of delicious strawberries. Be sure to give this cobbler enough cooling time to allow the strawberry filling to set.
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Thai-inspired Peanut Noodles
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This savory, no-cook peanut sauce transforms a bowl of noodles and vegetables into a spectacular dish. Serve it as a side or toss in chicken or shrimp for a protein-packed meal.
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Cinnamon Raisin French Toast Casserole
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Classic French toast flavors come together in this easy, make-ahead casserole - perfect for a Mother's Day brunch or casual Saturday breakfast.
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Pasta Puttanesca
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Pasta puttanesca offers a break from the classic spaghetti and meatball dinner. Ready in less than 40 minutes, this sauce featuring olives, capers, and anchovies is bursting with flavor.
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Blueberry Lemon Cheesecake Squares
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Rich, creamy and seriously delicious, these cheesecake squares are perfect for any occasion. Two simple ingredient swaps make this dessert a “not-so-guilty” pleasure.
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